Baked Salmon Fillet

Get ready to delight everyone's palate with an exquisite baked salmon fillet! This recipe, easy to make and full of flavor, lets you enjoy all the health benefits this fish has to offer. Don't wait any longer — dive into the world of seafood flavors and discover the secret behind this dish that will make you look like a true master in the kitchen.

Ingredients

Check off what you already have.

• 1 kg salmon fillet
• 15 g fish seasoning
• 15 g garlic powder
• 15 g onion powder

Nutrition

Serving: 1 fillet (250 g)

Calories

374 kcal

Carbs

2 g

Protein

40 g

Fat

22.8 g

Saturated fat

3.8 g

Unsaturated fat

18.4 g

Trans fat

0 g

Cholesterol

125 mg

Sodium

63 mg

Sugar

0.3 g

Fiber

0.4 g

*Nutrition disclaimer

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