Nutella Cookies
With only 3 ingredients you can make these cookies — and since they have Nutella, it's impossible not to love them!
Ingredients
Check off what you already have.
Step by step
- 1
In a bowl, add the Nutella and the egg, and beat until these ingredients are combined.
- 2
Sift in the flour and mix it in again with a spoon or spatula.
- 3
Shape the dough into small balls and place them on a baking sheet; I recommend using a silicone baking mat or parchment paper to keep them from sticking.
- 4
Bake at 180°C (350°F) for 10 to 15 minutes.
Nutrition
Serving: 1 cookie (31 g)
- Calories
- 137 kcal
- Carbs
- 17.6 g
- Protein
- 2.4 g
- Fat
- 6.1 g
- Saturated fat
- 5.3 g
- Unsaturated fat
- 0.8 g
- Trans fat
- 0 g
- Cholesterol
- 20.3 mg
- Sodium
- 14 mg
- Sugar
- 9.9 g
- Fiber
- 1.1 g
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