Chocolate Lollipops
A super simple treat the kids are going to love. Ingredients? Just one! Flavors? Whatever you want!
Ingredients
Check off what you already have.
Step by step
- 1
Melt the chocolate coating and pour it into a lollipop mold with its sticks.
- 2
Flavor with sea salt, cocoa powder or praline crunch. (Optional)
Nutrition
Serving: 1 lollipop (25 g)
- Calories
- 137 kcal
- Carbs
- 15.3 g
- Protein
- 1.2 g
- Fat
- 7.8 g
- Saturated fat
- 4.8 g
- Unsaturated fat
- 3 g
- Trans fat
- 0 g
- Cholesterol
- 2 mg
- Sodium
- 6 mg
- Sugar
- 12 g
- Fiber
- 1.8 g
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