Homemade Serenito
You don't just have to buy it at the store! You'll be surprised how easy and cheap it is to make, and I promise that the next time you're craving a Serenito — Argentina's classic dulce de leche pudding cup — you'll want to make it yourself.
Ingredients
Check off what you already have.
Step by step
- 1
Add a bit of the milk from the recipe to the cornstarch and stir until dissolved. Set aside.
- 2
In a pot, add the remaining milk and the sugar, and stir over medium heat until it boils. Lower the heat to minimum.
- 3
Add the dulce de leche and keep whisking until it's completely dissolved.
- 4
Stir the dissolved cornstarch and add it to the mixture while whisking vigorously. Keep cooking until it comes to a boil, then 2 more minutes. Remove from the heat.
- 5
Pour into glasses and let it rest at room temperature for at least one hour.
- 6
Decorate with chocolate candies. (Optional)
- 7
Store in the refrigerator until ready to eat.
Nutrition
Serving: 1 dessert (78 g)
- Calories
- 45 kcal
- Carbs
- 7.5 g
- Protein
- 2.4 g
- Fat
- 0.7 g
- Saturated fat
- 0.4 g
- Unsaturated fat
- 0.3 g
- Trans fat
- 0 g
- Cholesterol
- 3.5 mg
- Sodium
- 31 mg
- Sugar
- 7.5 g
- Fiber
- 0 g
Want to make more dessert cupsrecipes? I've got a whole collection waiting for you.
Go to the collection →More recipes for you
Dessert CupsOreo Dessert
If you love Oreos, this is one of those super easy desserts you're going to fall for. With just 5 ingredients, keep these spectacular dessert cups in your fridge at all times.
View recipe →
Dessert CupsStrawberry Trifle
One of the kings of desserts in a glass! Made up of three layers combining textures and flavors, it makes a dessert you'll be eating by the spoonful.
View recipe →
Dessert CupsCoffee Panna Cotta Recipe
Unlike flan, panna cotta has a much better texture and body, which in my opinion puts it on my personal podium of best desserts. This coffee panna cotta recipe lives up to that, combining the traditional recipe with delicious coffee — instant or espresso, your choice.
View recipe →Tell me how it turned out
Did you try the recipe? Leave a rating and a comment — I love reading them.
Be the first to comment!