Waffles
Want to enjoy a delicious and different breakfast or afternoon snack? Don't miss this Waffles recipe. Crispy on the outside and soft on the inside. Give them a try and enjoy their delicious taste at home!
Ingredients
Check off what you already have.
Step by step
- 1
Add the flour, sugar, baking powder and salt to a bowl. Mix until the ingredients are evenly distributed.
- 2
To avoid lumps, add only half or ¾ of the milk. Add one egg and the oil. Whisk.
- 3
Gradually add the rest of the milk and the vanilla extract. Keep whisking.
- 4
Plug in the waffle maker and spray it with cooking spray. Pour the batter onto the waffle maker once it reaches the right temperature.
- 5
Done! You can serve them with syrup, honey, chocolate sauce, dulce de leche, fruit or vanilla ice cream. Enjoy!
Nutrition
Serving: 1 waffle (79 g)
- Calories
- 154 kcal
- Carbs
- 22.3 g
- Protein
- 4.7 g
- Fat
- 5 g
- Saturated fat
- 2.2 g
- Unsaturated fat
- 2.8 g
- Trans fat
- 0 g
- Cholesterol
- 39.3 mg
- Sodium
- 166 mg
- Sugar
- 6.3 g
- Fiber
- 0.6 g
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