Quick and Easy Chocolate Cookies

Step by step

1. 1

   Add the flour, the baking powder and the cocoa powder to a bowl, preferably through a sieve. Add the salt and set aside.

   
2. 2

   In another bowl, add the melted butter, the white sugar and the brown sugar. Beat.

   
3. 3

   Add the eggs and mix again.

   
4. 4

   Pour in the dry ingredients from the beginning and mix as little as possible.

   
5. 5

   Add chocolate chips. Fold them in with a spatula. (Optional)

   
6. 6

   Cover with plastic wrap and refrigerate for one hour.

   
7. 7

   Shape the dough into small balls and place them on a baking sheet.

   
8. 8

   Decorate with chocolate chips. (Optional)

   
9. 9

   Bake at 180°C (350°F) for 8 to 9 minutes.