Hot Chocolate
Cold day? You can't go without this hot chocolate — nice and thick and sweet, just the way we all like it!
Ingredients
Check off what you already have.
Step by step
- 1
In a pot, grate all the chocolate or chop it into very small pieces.
- 2
Add the cocoa powder, the brown sugar and a splash of milk.
- 3
Cook over medium heat, stirring constantly.
- 4
Once it comes to a boil, add the rest of the milk and keep cooking until it boils again.
- 5
Add the cornstarch dissolved in milk while whisking vigorously. Cook for a few more minutes and then serve in a cup.
- 6
Top with marshmallows and grated chocolate. (Optional)
Nutrition
Serving: 1 cup (305 g)
- Calories
- 423 kcal
- Carbs
- 63.8 g
- Protein
- 10.8 g
- Fat
- 15.4 g
- Saturated fat
- 9.4 g
- Unsaturated fat
- 6 g
- Trans fat
- 0 g
- Cholesterol
- 14.7 mg
- Sodium
- 112 mg
- Sugar
- 55.8 g
- Fiber
- 4.5 g
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